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Beyra Grande Reserva Red

£68.00
1 X 0.75ml
Price incl. VAT (20%) £11.33
Bulk pricing available for quantities of 6 units or more
In stock: 38 available
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6 items £60.00 12% off
Product Details

“Very intense aroma, almost explosive, wild fruits and spices with notes of liquorice in perfect balance with discreet hints of vanilla and toasted oak barrel. Sweet attack on the mouth, with great volume, we feel the vibrant notes of fruit and spices that we feel in the nose, with very voluminous and smooth tannins, with long and persistent finish. Ready to drink.”

BEYRA GRANDE RESERVA / RED

Vintage 2019

Tinta Roriz [Tempranillo], Touriga Nacional and Jaen [Mencia] grapes / Schist soils at an altitude above 750m / 14 months ageing in 300 Lt extra-fine American oak barrels.

GRAPES: Tinta Roriz / Tempranillo (80%), Touriga Nacional (10%), Jaen / Mencia (10%)
ORIGIN: Grapes from vineyards of old vines mostly over 40 years old, planted in schist-clay soils on the Beira Interior plateau, part of the Douro River basin and the Douro International Natural Park, at an average altitude of 750 meters. We selected the best grapes of Tinta Roriz [Tempranillo] perfectly adapted to the altitude and according to the years we added a variable amount of Touriga Nacional and Jaen to complete the batch, giving complexity and elegance.
VINIFICATION Hand-picked grapes. Reception with full destemming, followed by immediate crushing. Fermentation between 22-26 oC during 7 days with smooth maceration in cement tanks, maceration using the classic technique of the “delestage”, 3 to 4 by fermentation.
AGEING: Ageing for 14 months in extra fine grain American oak barrels.
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